Praised by many as the UK’s finest steak restaurant, Hawksmoor Manchester is the first opening outside London for the Hawksmoor empire. Set within a restored Victorian courthouse on Deansgate, this multi-award-winning restaurant is filled with stunning reclaimed pieces.
Headed by a range of door wedge-thick ‘large cuts’ ordered by desired weight (and ideal for sharing), the Hawksmoor menu also offers premium steak cuts, fresh fish and an array of luxury sides. Along with prime meat cuts from small British farms, enjoy indulgences like potted beef with bacon and Yorkshires, or roast scallops with tarragon & garlic. Must-try puddings include peanut butter shortbread with salted caramel ice cream, and ricotta crème brûlée with cherries.
The Sunday roast, voted the best in the UK by Observer Food Monthly, is served with perfected trimmings, with meat cuts including a slow-roast rump, or slow-roast prime rib. A revolutionary cocktail list at Hawksmoor in Manchester includes categories like ‘eye opening’ anti-fogmatics, and light afternoon ‘bridging drinks’.
Find Manchester’s Hawksmoor restaurant a 10-minute walk from Deansgate Train Station.
Monday to Thursday: 12:00 - 15:00 & 17:00 - 22:30
Friday & Saturday: 12:00 - 15:00 & 17:00 - 22:30
Sunday: 12:00 - 21:30.